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Using Herbs and Botanicals to Treat Chronic Infections
Antony Haynes BA(Hons) DipION
Antony Haynes BA(Hons) DipION mBANT is Head of Technical Services at Nutri-Link, responsible for the technical & practitioner support team and the assessment and co-introduction of new supplements to the UK market. He also manages and often presents clinically focused workshops and seminars that practitioners find invaluable. Antony remains in private practice in Harley Street London, where he employs his 18 years of clinical experience in managing the nutritional needs of his patients which number in excess of 11,000. He regularly presents lectures on Nutritional Therapy to many of the UK’s private undergraduate colleges where nutrition is the primary aim of the degree. He is also a successful, award winning author of two books on nutrition, The Insulin Factor and The Food Intolerance Bible, and has appeared on television and radio. With many years of successful, practical clinical experience, Antony remains focused on the essential requirements for a successful practice and develops educational aids and clinical strategies to help healthcare practitioners achieve their primary aim of improving the health of their patients.